DEAR CUSTOMERS: ON SATURDAYS, SUNDAYS, AND HOLIDAYS WE SERVE THE DINNER MENU ONLY

PRICES IN GOLD ARE LUNCH PRICES

We respectfully ask our guests not to bring food or beverages into the restaurant

PEKING DUCK

OUR SIGNATURE DISH

$79

LEEK SPROUTS

FROM OUR FAMILY FARM

WITH SHRIMP $49 | PORK $46 | CHICKEN $46 | TOFU $46

PLEASE NOTE: GARLIC SPROUTS ARE OUT OF SEASON. THEY WILL BE AVAILABLE IN A FEW WEEKS.

APPETIZERS

= SPICY

FRIED CALAMARI GOURMET STYLE$19
GOLDEN YUAN BAO (4) $18
GOURMET LETTUCE WRAP $19
SPICE PEKING GOURMET EDAMAME $15
FRIED DUMPLING (6) $14
FRIED CHINESE LEEKS DUMPLING (6) $14
STEAMED VEGETABLE DUMPLINGS (6) $14
MINI STEAM DUMPLING (8) $14
SPRING ROLLS (4) $12

EGG ROLLS (2) $10
SESAME SHRIMP TOAST $12
BARBECUED SPARE RIBS (4) $19
BARBECUED PORK $14
ORANGE CHICKEN WING (6) OR PEKING CHICKEN WINGS $12
SZECHUAN CABBAGE OR CELERY $9
CRAB RANGOON (4) $12
CRISPY FRIED WONTON (6) $9

SOUPS

= SPICY

CRAB MEAT WONTON SOUP (For two) $22
CHINESE WINTER SQUASH AND SEA SCALLOP SOUP (For two) $21
SEAFOOD ASPARAGUS SOUP (For two) $21
CHICKEN CORN SOUP (For two) $18

HOT AND SOUR SOUP $6
WONTON SOUP $6
EGG DROP SOUP $6
DUCK BONE SOUP (For four) $23
HONG KONG WONTON SOUP $12

CHEF’S SPECIALS

= SPICY

LAMB WITH SPRING ONION $25 $35
LAMB CHOP PEKING STYLE $59 $79
CHEF FONG’S SHRIMP $29 $45
TRIPLE DELIGHT CHICKEN, SHRIMP, BEEF $23 $38
KUNG PAO CHICKEN & SHRIMP $23 $38
JEO-YEN SHRIMP $39 $49
SZECHUAN BEEF PROPER $35 $46
WALNUT CHICKEN $23 $34
SEA SCALLOPS W/ROASTED GARLIC $41 $53

SEA BASS WITH BLACK BEAN SAUCE $41 $69
PEKING GOURMET CHICKEN $26 $32
FIVE-SPICED BEEF $40
FIRECRACKER SEA SCALLOP $53
FIRECRACKER JUMBO SHRIMP $53
WALNUT SHRIMP $46
BASIL BEEF FILET AND JUMBO SHRIMP $49
STEAK NORTHERN STYLE $40
IMPERIAL SCALLOPS AND SHRIMP $48

SEAFOOD

BLACK PEPPER JUMBO SHRIMP $29 $39
BLACK PEPPER JUMBO SHRIMP &SCALLOPS $48
SHRIMP WITH LOBSTER SAUCE $29 $39
SWEET AND SOUR SHRIMP $29 $39
SHRIMP WITH BROCCOLI $29 $39
MOO SHI SHRIMP $29 $39
SHRIMP WITH CASHEW NUTS $29 $39
KUNG PAO SHRIMP $29 $39
GINGER SHRIMP WITH FRESH ASPARAGUS $29 $43
WOK-SEARED CALAMARI $29
WOK-SEARED JUMBO SHRIMP WITH BASIL $43
IMPERIAL SHRIMP $39

POULTRY

FRESH GARLIC CHICKEN $23 $29
MOO SHI CHICKEN $22 $28
CHICKEN WITH CASHEW NUTS $22 $29
CHICKEN WITH FRESH BASIL $23 $29
CHICKEN WITH BROCCOLI $22 $28
SWEET AND SOUR CHICKEN $22 $28
LEMON CHICKEN $23 $29
TREASURE CHICKEN $22 $28
GENERAL TSO’S CHICKEN $23 $29
ORANGE CHICKEN $23 $29
KUNG PAO CHICKEN $22 $29

BEEF

BEEF WITH SPRING ONIONS $24 $34
BEEF WITH GREEN PEPPER AND ONION $24 $34
BEEF WITH SNOW PEAS $22 $32
BEEF WITH BROCCOLI $22 $32
SZECHUAN BEEF $22 $32
BEEF WITH FRESH HOT PEPPER $24 $34
BLACK PEPPER BEEF $29 $39
ORANGE BEEF $29 $39
PEKING GOURMET BEEF $29 $39

PORK

MOO SHI PORK $22 $28

SWEET AND SOUR PORK $22 $28

PORK WITH SPRING ONION $22 $28

PORK WITH FRESH BASIL $22 $28

PORK WITH PLUM SAUCE $22 $28

PORK WITH FRESH HOT PEPPER $22 $29

VEGETABLES

FRESH SHITAKE W/CHINESE BABY GREENS $33

FOUR-SEASON STRING BEANS $21 $29

GOURMET CHINESE EGGPLANT $19 $26

VEGETABLE SAUTÉS $19 $25

BEAN CURD FAMILY STYLE $20 $27

FRESH SNOW PEAS LEAVES $49

PEKING GOURMET KING MUSHROOM $20 $35

NOODLES AND RICE

SEAFOOD PAN-FRIED NOODLES $49
VEGETABLE PAN FRIED NOODLES $39
GOURMET PAN-FRIED NOODLES $44
SINGAPORE RICE NOODLES $26
YANG CHOW FRIED RICE $17 $22
SHRIMP FRIED RICE $16 $20
SHRIMP LO MEIN $16 $20
MANDARIN FRIED RICE Served With Beef, Vegetables, Chicken & Shrimp $15 $21
MANDARIN LO MEIN Served With Beef, Vegetables, Chicken & Shrimp $15 $21
FRIED RICE With your choice of Chicken, Beef, BBQ Pork, or Vegetables $15 $19
LO MEIN With your choice of Chicken, Beef, BBQ Pork, or Vegetables $15 $19

Immerse yourself in the essence of Chinese cuisine with our Group Dining menus, featuring the renowned Peking Duck included in all Group options. Delight in a culinary journey through appetizers, main courses, and desserts, all showcasing the flavors of Peking Gourmet Inn

GOURMET GROUP MENU

GROUP A

$55 PER Guest
(MINIMUM FOR 4 GUESTS)

1. SZECHUAN CABBAGE AND MINI SPRING ROLL
2. PEKING DUCK
3. HOT AND SOUR SOUP
4. LEEK SPROUTS WITH SHRIMP
5. BEEF FILET WITH FRESH BASIL
6. FOUR-SEASON STRING BEANS
7. VEGETABLES FRIED RICE
8. MANGO ICE CREAM

GROUP B

$65 PER Guest
(MINIMUM FOR 4 GUESTS)

1. MINI STEAMED DUMPLING AND CABBAGE
2. PEKING DUCK
3. SEAFOOD ASPARAGUS SOUP
4. SZECHUAN CRISPY BEEF PROPER
5. LEEK SPROUTS WITH SHRIMP AND SCALLOPS
6. GENERAL TSO’S CHICKEN
7. FRESH SHIITAKE W/ASIAN BABY GREENS
8. MANDARIN FRIED RICE
9. MANGO ICE CREAM

GROUP C

$75 PER Guest
(MINIMUM FOR 6 GUESTS)

1. FRIED DUMPLINGS AND CRAB RANGOON
2. PEKING DUCK
3. SEA SCALLOPS WITH WINTER SQUASH SOUP
4. JEO YEN SHRIMP
5. LAMB CHOP PEKING STYLE
6. SZECHUAN BEEF PROPER
7. SNOW PEA LEAVES WITH ROASTED GARLIC
8. LEEK SPROUTS WITH CHICKEN
9. YANG CHOW FRIED RICE
10. MANGO ICE CREAM

LUNCH BOXES $19

Available Monday to Friday 11:00 am to 3:00 pm All boxes come with your choice of one egg roll or two pieces of spring rolls, fried or steamed rice, or wonton or hot and sour soup. For carry-out orders wonton or hot and sour soup is not included.

Box #1 Szechuan Beef
Box #2 Beef with Broccoli
Box #3 Beef with Green Pepper
Box #4 Shrimp Szechuan Style
Box #5 Treasure Shrimp
Box #6 Shrimp with Lobster sauce
Box #7 Chicken with fresh Basil
Box #8 Chicken Chow Mein

Box #9 Kung Pao Chicken
Box #10 Chicken w/ Mixed Vegetables
Box #11 Orange Chicken Wings
Box #12 Peking Chicken Wings
Box #13 Moo Goo Gaipan
Box #14 General Tso’s Chicken
Box #15 Sweet & Sour Pork
Box #16 Pork with Fresh Hot Peppers

DESSERTS

ICE CREAM $12
CHEESECAKE $12
LYCHEE FRUIT $19

Whether you are grabbing a bite with friends or celebrating a special occasion, our sweets will surely have you coming back for more again and again.

Appetizers and Entrees are served with garlic dipping sauce. Garlic dipping sauce contains raw egg. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

We respectfully ask our guests not to bring food or beverages into the restaurant

PEKING GOURMET INN

6029 Leesburg Pike Falls Church, VA 22041-2203
Tel. (703) 671-8088 TEXT US AT: (703) 388-8319
Email: pgi@pekinggourmet.com

Hours of operation
Sunday – Thursday 11:00 am-10:30 pm
Friday and Saturday 11:00 am-11:00 pm

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