Peking Duck
40.00
Chef Fon's Shrimp
A secret sauce sautéed with snow peas, and red and green bell peppers
12.50
*Lamb Chop Peking Style
New Zealand's finest, lightly crusted, and pan-seared. A northern classic, that's absolutely delicious
25.00
*Walnut Chicken
Chicken tenderloin glazed with a tangy/spicy sauce, topped off with candied walnuts
10.50
Ginger Shrimp with Tender Asparagus
The name says it all! Fried jumbo shrimp with a sweet ginger sauce, served over sautéed, fresh asparagus
12.50
Sea Scallop with Roasted Garlic
Sautéed with snow peas
13.50
*Jeo-Yan Shrimp
Jumbo shrimp lightly battered and fried to a crisp golden brown, topped off with a mix of spices
22.00
*Szechuan Beef Proper
One of the best authentic Szechuan dishes, crispy shredded beef sautéed with celery, carrots, sesame seeds, and a savory sweet glaze
15.50
*Chilean Sea Bass with Black Bean Sauce
18.00
*Chilean Sea Bass Peking Style
18.00
Chilean Sea Bass with Mixed Vegetables
18.00
*Chicken & Beef in Wine Sauce
10.50
Lemon Chicken
Diced chicken dipped in a unique batter, fried to a golden brown, and glazed with real lemon sauce
10.50
*Black Pepper Beef
12.50
*Orange Beef
12.50
*Orange Chicken
10.00
*Peking Gourmet Beef
Large pieces of beef fried to cook creating a crispy outer layer with a tender center, sautéed with minced ginger and garlic
12.50
*Peking Gourmet Chicken
Fried to a golden brown, sautéed with an abundance of minced ginger and garlic
10.00
Lamb with Spring Onions
Sautéed with soy sauce and spring onions
11.00
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Soups & Appetizers
Gourmet Lettuce Wrap
Loaded with minced chicken, pine nuts and fresh vegtables.
9.50
Steamed Vegetarian Dumplings (6)
8.00
Mini Steamed Dumplings (8)
7.50
Crab Rangoon (4)
7.00
Spring Rolls (4)
6.50
Fried Dumplings (6)
8.00
Fried Chinese Leek Dumplings (6)
8.00
Gourmet Shrimp Wontons (6)
7.00
Sesame Shrimp
8.00
BBQ Spareribs(2)
5.00
BBQ Pork
7.00
Egg Rolls (2)
4.50
Fried Wontons (6)
4.00
*Peking Chicken Wings (6)
5.00
*Orange Chicken Wings (6)
5.00
Peking Celery
3.50
*Szechuan Cabbage
3.50
Seafood Asparagus Soup - For Two
11.00
Imperial Soup - For Two
11.00
Chicken Corn Soup - For Two
11.00
Snow Crab Asparagus Soup - For Two
11.00
Snow Crab Wonton Soup - For Two
11.00
*Hot & Sour Soup
3.00
Hong Kong Wonton Soup
5.00
Wonton Soup
3.00
Egg Drop Soup
3.00
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Chicken
*Fresh Garlic Chicken
Tender slices of white meat, sautéed with roasted garlic
10.00
*Treasure Chicken
Diced chicken with nuts, green pepper, mushrooms, and water chestnuts
9.50
*Jade Chicken
White meat with broccoli
9.50
Moo Shi Chicken
Served with four of our homemade pancakes
9.50
*Kung Pao Chicken
9.50
Chicken with Cashews
9.50
*Chicken Peking Style
9.50
*Chicken Szechuan Style
9.50
*Chicken Curry
9.50
Sweet & Sour Chicken
9.50
Chicken with Mixed Vegetables
9.50
*Kung Pao Chicken & Shrimp
10.00
Chow San Shien
Combination of chicken, beef, and shrimp sautéed with broccoli and snow peas
10.00
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Seafood
*Kung Pao Shrimp
Jumbo Shrimp light fried and topped with a sweet ginger sauce
10.00
*Black Pepper Jumbo Shrimp
12.50
Shrimp Imperial
Jumbo shrimp sautéed with broccoli and snow peas in a light garlic sauce
10.00
Shrimp with Lobster Sauce
10.00
*Shrimp Szechuan Style
Jumbo shrimp stir-fried with green peppers and onions
10.00
*Shrimp Peking Style
Jumbo shrimp sautéed with water chestnuts and bamboo shoots, in a spicy sauce
10.00
Sweet & Sour Shrimp
10.00
*Shrimp Curry
10.00
*Treasure Shrimp
Stir-fried with nuts, green peppers, mushrooms, and water chestnuts
10.00
Shrimp with Cashews
10.00
*Shrimp with Peanuts
10.00
*Shrimp with Fresh Hot Peppers
10.00
*Sea Scallop Peking Style
Scallops stir-fried with water chestnuts and bamboo shoots
11.50
*Sea Scallop Szechuan Style
Scallops stir-fried with green peppers and onions
11.50
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Pork
*Pork with Fresh Hot Peppers
9.50
Moo Shi Pork
Served with four of our homemade pancakes
9.50
*Pork Chung King
Sliced pork with spring onions, mushrooms, and other assorted vegetables in a spicy plum sauce
9.50
Roast Pork with Snow Peas
9.50
Sweet & Sour Pork
9.50
*Pork Peking Style
Shredded pork, bamboo shoots, and mushrooms in a spicy galic sauce
9.50
Pork with Plum Sauce
9.50
Pork with Spring Onions
9.50
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Beef
*Szechuan Beef
Shredded beef with carrots, celery, and green peppers
10.00
Beef with Spring Onions
10.00
Beef with Green Peppers
10.00
Beef with Mushrooms and Bamboo Shoots
10.00
Beef with Snow Peas
10.00
*Beef with Fresh Hot Peppers
10.00
Beef with Broccoli
10.00
*Beef Curry
10.00
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Vegetables
Fresh Shitake Mushrooms with Chinese Baby Greens
15.50
*Four Season String Beans
Sautéed with garlic, chopped onions, and soy sauce
9.00
*Gourmet Chinese Eggplant
9.00
Spinach Sautée
9.00
Vegetable Sautée
9.00
Broccoli & Mushrooms with Oyster Sauce
9.00
*Bean Curd Szechuan Style
Bean curd gently sautéed with chopped onions in a mildly spicy sauce
9.00
*Bean Curd Family Style
Gently fried bean curd sautéed with chinese mixed vegetables
9.00
Moo Shi Vegetables
Served with four homemade pancakes
9.00
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Noodles & Rice
Gourmet Pan-Fried Noodles
25.00
Seafood Pan-Fried Noodles
30.00
*Singapore Rice Noodles
15.50
Yang Chow Fried Rice
9.00
Mandarin Fried Rice
8.50
Shrimp Fried Rice
9.00
Roasted Pork, Beef, or Chicken Fried Rice
8.50
Mandarin Lo Mein
8.50
Chicken Chow Mein
8.50
Shrimp Chow Mein
9.00
* Denotes that items may be spicy |
